A Pre-Prohibition style ale known as Kentucky Common. Brewed with almost one-third flaked corn, this historic ale pours a deep amber color with notes of toffee, roast, and classic American hops.

This English Style Session Ale is very light in body and alcohol content but packed with toffee flavor from English malts.

A pale ale brewed entirely with American-grown hops & barley. Nugget, Amarillo, and Azacca hops provide pleasant citrus flavors balanced by a medium malt backbone.

A double dry hopped Double IPA version of our fan-favorite Hydroelectric IPA! We used Citra, Simcoe, and Azacca like the original, then added a second dry hop with Sultana. Big tropical fruit flavors with a dank citrus finish.

Also known as “Polish Champagne,” Grodziskie is a style of beer that is low in alcohol, highly carbonated, hopped like a pilsner, and uses only oak smoked wheat for the malt base. Extremely light with a noticeable but not overpowering smoke and hop flavor.

Kuyt is a historic style of beer originating in the Netherlands. Popular in the 1300s-1600s, it features a grist of 45% oat malt, 20% wheat malt, and 35% malted barley. Light in color with a smooth body, crisp grainy bread flavor, and very slight hop presence.